No Yeast Cotton Soft Dinner Rolls


Serves: 20

Very soft and fluffy dinner rolls without yeast. Secret ingredients are yogurt, olive oil and baking powder.

Yield: 20 rolls
Prep Time:
Cook Time:
Total Time:

Ingredients:

5 teaspoons baking powder
2 cups plain yogurt
1 cup olive oil
2 teaspoons salt
2 teaspoons sugar
5 cups all purpose flour
1/2 to 1 cup whole wheat flour
1 egg yolk

Directions:

Preheat oven to 370F (190C). Line a baking sheet with parchment paper and put aside.

Mix baking powder, yogurt, olive oil, salt and sugar in a large bowl well.

Whisk all purpose flour and whole wheat flour and gradually add the flour into the wet mixture and mix with your hand or with a stand mixer until you have a non-sticky dough.

Shape the dough into balls and place them on the parchment paper.

Beat the yolk well and coat the top of dough balls with it using a brush.

Bake for about 20 minutes or until golden.

Source: giverecipe.com



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