Wonton Dessert Stacks

Serves: 4

Fun, easy, and delicious. Use any variation of fruit - and drizzle with chocolate sauce.

Dovetailing Tip: Use up the leftover wontons and any leftover fruit from the week on these fun desserts.

Yield: 4 servings
Prep Time:
Cook Time:
Total Time:


nonstick cooking spray
8 wonton wrappers
1/2 cup sliced strawberries
2 kiwi fruits, peeled and sliced
1 (16-ounce) container vanilla or lemon yogurt
2 fresh strawberries, cut in half
chocolate sauce, optional


Preheat oven to 350 degrees F. Line a large baking sheet with parchment paper; lightly coat with cooking spray. Place wontons flat on the baking sheet; lightly coat with additional cooking spray. Sprinkle lightly with sugar. Bake for 6 to 8 minutes or until golden brown and crisp. Remove from oven; cool slightly.

Meanwhile, in a medium bowl combine the 1/2 cup sliced strawberries and the kiwi fruit.

To assemble, place 1 baked wonton wrapper on each of 4 dessert plates. Top each with some of the yogurt. Divide the fruit mixture evenly among the stacks. Add another baked wonton. Top with remaining yogurt. Garnish each stack with a strawberry half.

Source: midwestliving.com

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