Homemade Arby's

Serves: 4

I originally found this recipe in a Campbell’s Soup cookbook. The recipe was called, Quick Tangy Roast Beef Sandwiches. My husband really liked it, so it became a frequent meal at our house. Eventually we started calling it Homemade Arby’s. Even picky eaters will eat fast food, so why not try to make some fast food at home? It will likely be more nutritious and delicious. Make sure you serve these sandwiches with some curly fries!

Yield: 4 Sandwiches
Prep Time:
Cook Time:
Total Time:


1 (10 3/4-ounce) can Campbell's Tomato Soup
2 tablespoons white vinegar
1 tablespoon packed brown sugar
1 tablespoon Worcestershire sauce
12 ounces sliced and cooked roast beef
4 hamburger bun


Mix the soup, vinegar, sugar, and Worcestershire sauce in a pot. Heat the mixture to a boil. Reduce the heat to simmer and add the roast beef. Cook until the meat is heated through. Serve on hamburger buns. Enjoy!

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    Cristina Duke
    Monthly Newsletter Contributor since 2014
    Email the author! cristina@dvo.com

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