1. Place all the marinade ingredients in a bowl and stir well.
2. Brush the fish with some marinade and place on a medium-hot grill. Cook 3 to 4 minutes, brush with more marinade, and turn over with a spatula.
3. Brush the remaining marinade on the fish and cook another 3 to 4 minutes, or until the fish is opaque and flakes easily with a fork. Serve hot.
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