Apple Butter Spread


Serves: 5
Total Calories: 160
Yield: About 3/4 cup

Ingredients

4 ounces cream cheese softened
1/4 cup apple butter
1 teaspoon grated fresh ginger root or 1/2 teaspoon ground

Directions:

1. Cream the ingredients together in a small bowl.

2. Use immediately, or refrigerate until ready to use.

Nutritional Facts:

Serves: 5
Total Calories: 160
Calories from Fat: 152

This Apple Butter Spread recipe is from the The Complete Muffin Cookbook Cookbook. Download this Cookbook today.




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