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Winter Dinner Menu

Serves: 5
Total Calories: 3,075

Ingredients

Traditional Stuffed Triangular Pastries
Chutney Chickpeas with Tamarind
Carrot-Ginger Soup
Yogurt Chicken Curry with Caramelized Onions
or Punjabi Black Urad Beans
Hyderbadi Spicy Eggplants with Roasted Peanut and Sesame Sauce
Sautéed Spinach Raita
Royal Fresh and Dried Fruit Pilaf
Simple Carrot Halva

Directions:

From "1,000 Indian Recipes." Copyright 2002 by Neelam Batra. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

Nutritional Facts:

Serves: 5
Total Calories: 3,075
Calories from Fat: 1,556

This Winter Dinner Menu recipe is from the 1000 Indian Recipes Cookbook. Download this Cookbook today.


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