Samba Sausages / Choricou


Serves: 4
Total Calories: 66

Ingredients

4 chorizo sausages, homemade (see recipe) or store-bought, or other cooked sausages (each 1 inch thick and 4 to 5 inches long)
1/2 onion, small, minced very fine
1/2 red bell pepper, or green, stemmed, seeded and minced very fine
2 cloves garlic, minced
2 tablespoons olive oil

Directions:

1. Preheat the grill to medium-high.

2. Push a skewer lengthwise through each sausage. Make a series of diagonal parallel slits, 1/4 inch deep and 1/2 inch apart in one side of each sausage. Turn the sausage over and make a similar set of slits going the opposite direction.

3. Combine the onion, pepper, and garlic in a small bowl, then stuff some of the mixture into the slits in the sausages.

4. When ready to cook, oil the grill grate. Arrange the sausages on the hot grate and grill, turning with tongs, until lightly browned on all sides and heated through, turning as necessary, 5 to 8 minutes in all. As the sausages cook, drizzle oil over the slits.

5. Serve the sausages right on the skewers and eat them like Popsicles, with any remaining onion mixture.

Serves 4

Nutritional Facts:

Serves: 4
Total Calories: 66
Calories from Fat: 60

This Samba Sausages / Choricou recipe is from the The Barbecue Bible Cookbook. Download this Cookbook today.


More Recipes from the The Barbecue Bible Cookbook:
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Bacon and Smoked-Cheese Burger
Beef Sates With Coriander / Sate' Age
Bosnian Three-Meat Patties / Cevapcici
Bulgarian Burgers / Kufteh
Cheeseburger
Cracked Wheat and Lamb Kebabs / Semit Kebab
Flying Fox Sates / Sate' Kalong
Four-Pepper Chicken Kebabs / Kafta
Gentle Al Kebabs With Fire-Charred Eggplant And Yogurt
Lamb In Lavash / Lyulya Kebab
Lamb Sate With Tamarind Sauce / Sate' Buntel
Lamb and Eggplant Kebabs / Sedzeli Kebab
Lamb and Pistachio Kebabs
Oasis Kebabs / Kofta
Persian Lamb and Beef Kebabs / Kubideh
Pomegranate Molasses / Narshrab
Pork and Pomegranate Sausages / Kupati
Romania Pork and Lamb Sausage / Mititei
Samba Dogs
Samba Sausages / Choricou
Shallot Kebabs With Pomegranate Molasses / Sogar Kebab
Slipper Burgers / Chapli Kebab
Spiced Lamb and Beef Kebabs / Lula Kebab
Spicy Chorizos
Tamarind Water
The Great American Hamburger
The Original Karim's Seekh Kebab




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