Tuna Fish Casserole


Serves: 5
Total Calories: 19,726

Ingredients

Tuna Fish Casserole
1 (16-ounce) bag mixed vegetables
Ambrosia Salad
8 slices bread
No-Bake Fudge Oaties

Directions:

First, make the No-Bake Fudge Oaties and refrigerate so they will have time to set up and chill.
Quickly make the tuna casserole with the previously cooked elbow macaroni.
While the casserole bakes, make the Ambrosia Salad and chill until serving time. Microwave the veggies just before casserole is done.

Nutritional Facts:

Serves: 5
Total Calories: 19,726
Calories from Fat: 8,810

This Tuna Fish Casserole recipe is from the DVO Meals Cookbook. Download this Cookbook today.




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