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Crepes with Fruit Filling

Serves: 5
Total Calories: 254


pie filling - your choice of flavor


Spoon some filling onto crepe, fold over and place in sheet cake pan or cookie sheet. Heat in a 350° oven for about 10 minutes. Serve with ice cream or cool whip

Nutritional Facts:

Serves: 5
Total Calories: 254
Calories from Fat: 69

This Crepes with Fruit Filling recipe is from the DVO Recipe Book Cookbook. Download this Cookbook today.

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