Deep Fried Halibut


Serves: 5
Total Calories: 320

Ingredients

Halibut Filets, Sliced in thin, small chunks
Original Bisquick®
beer (any good brand)
instant potato flakes
CURRY SAUCE
1 cup mayonnaise
2 tablespoons curry powder

Directions:

Mix Bisquick and beer together to make a thin batter. Season to taste. Dip halibut chunks in batter, then into potato flakes, coating well. Deep fry at 375 until golden brown. Drain on paper towels

Nutritional Facts:

Serves: 5
Total Calories: 320
Calories from Fat: 320

This Deep Fried Halibut recipe is from the Cook'n Deep Fried Cookbook. Download this Cookbook today.


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