Serves: 10
Total Calories: 98
In a small mixing bowl, mix cheese, mayonnaise, onion and garlic powder together until blended stir in shrimp. Cut ten, 2-inch rounds from bread slices. Mound one tablespoon of the shrimp mixture onto each bread round. Place on an ungreased baking sheet. Bake at 375 degrees for 10 to 12 minutes or until golden brown.
From "Country Quick & Easy." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.
This Shrimp Puffs recipe is from the Gooseberry Patch: Country Quick & Easy Cookbook. Download this Cookbook today.
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