2002 Salt Lake City Olympic Baked Beans


Serves: 8
Total Calories: 275
Prep time:
Cook time:
Total time:

Ingredients

1 pound ground beef
1 (30-ounce) can red kidney beans
1 (30-ounce) can pork and beans
1 (20-ounce) can crushed pineapple
1 red bell pepper, chopped
1 green bell pepper, chopped
1 medium onion, chopped
2 tablespoons barbecue sauce
2 tablespoons Worcestershire sauce
2 tablespoons liquid smoke
2 tablespoons backstrap molasses

Directions:

Brown the hamburger with the red and green peppers and onions in a 12” Dutch oven, then add the rest of the ingredients. Simmer for 15 minutes, stirring occasionally.

Nutritional Facts:

Serves: 8
Total Calories: 275
Calories from Fat: 30

This 2002 Salt Lake City Olympic Baked Beans recipe is from the Cast Iron "Covered Wagon" Cookin' Cookbook. Download this Cookbook today.




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