Chocolate-Berry Cheesecake

Serves: 15
Total Calories: 70


1 package Betty Crocker SuperMoist chocolate fudge cake mix
1/2 cup butter or margarine, softened
2 (8-ounce) package cream cheese, softened
1 (6-ounce) container raspberry yogurt (2/3 cup)
1 tub Betty Crocker Rich & Creamy chocolate ready-to-spread frosting or
Creamy Chocolate Frosting (see Fabulous Frosting and Glazes chapter)
3 eggs
1 1/2 cups sliced strawberries
1/2 cup blueberries
1 (21-ounce) can strawberry pie filling


1- Heat oven to 325°. Grease bottom only of rectangular pan, 13 x 9 x 2 inches, with shortening.

2- Beat cake mix and butter in large bowl with electric mixer on low speed until crumbly reserve 1 cup. Press remaining crumbly mixture, using floured fingers, in bottom of pan.

3- Beat cream cheese, yogurt and frosting in same bowl on medium speed until smooth. Beat in eggs until blended. Pour into pan. Sprinkle with reserved crumbly mixture.

4- Bake about 48 minutes or until center is set and dry to the touch. Refrigerate at least 2 hours until chilled. Just before serving, stir strawberries and blueberries into pie filling. Top each serving with berry mixture. Store covered in refrigerator.

High Altitude (3500 to 6500 feet): Heat oven to 375°.

1 Serving: Calories 510 (Calories from Fat 260) Fat 27g (Saturated 19g) Cholesterol 90mg Sodium 410mg Carbohydrate 56g (Dietary Fiber 3g) Protein 6g. % Daily Value: Vitamin A 14% Vitamin C 16% Calcium 8% Iron 8%.

Betty's Tip: To quickly soften cream cheese, use your microwave. Remove foil wrapper and place cream cheese in a microwavable bowl. Microwave uncovered on Medium (50%) 1 minute to 1 minute 30 seconds for an 8-ounce package of cream cheese.

From "Betty Crocker's Ultimate Cake Mix Cookbook." Text Copyright 2004 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

Nutritional Facts:

Serves: 15
Total Calories: 70
Calories from Fat: 59

This Chocolate-Berry Cheesecake recipe is from the Betty Crocker Ultimate Cake Mix Cookbook Cookbook. Download this Cookbook today.

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