5 Day Meal Plan

    Leslie Tonks
    Weekly Newsletter Contributor since 2017
    Email the chef! leslie@dvo.com

DoveTailing Tips

Use thin strips of this beef to use for day 4 in Potato-Beef Canapes.

You will need frozen puff pastry for day 2 in Savory Cheese Palmiers, so make sure to buy an extra box and for easy prep you could leave it in the fridge today to help it thaw.

DoveTailing Tips

Peel and deveine an extra pound of shrimp to use day 4 in Peruvian Seafood Chowder.

Use the frozen puff pastry that you defrosted from day 1.

DoveTailing Tips

Use the 1 pound of shrimp you prepared on day 2 in today’s recipe.

Use the leftover beef from day 1 cut into thin stripes for todays recipe.

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