Herbed Garlic Bread
There are a lot of great garlic bread recipes out there but this one is, hands down, the best.
Dovetailing Tip: Use the Crusty French Bread Rolls for the bread in this recipe.
Prep Time:
Cook Time:
Total Time:
Ingredients:
| 1 stick | butter (1/2 cup), at room temperature |
| 2 cloves | garlic, mashed to a paste with a pinch of salt and extra-virgin olive oil |
| 2 tablespoons | chopped fresh parsley leaves |
| 2 tablespoons | chopped fresh basil leaves |
| kosher salt | |
| freshly ground black pepper | |
| 1 loaf | crusty baguette |
| extra-virgin olive oil |
Directions:
Preheat oven to 350 degrees F.
For the bread, stir together the butter, mashed garlic, and herbs in a small bowl and season with salt and pepper. Tear open the loaf of bread lengthwise, spread the herb-garlic mixture over both halves and sprinkle with a little olive oil. Bake for 15 minutes.
Source: foodnetwork.com
