y Jimmbo's Garlic Knots

Jimmbo's Garlic Knots

Serves: 2

These knots are such a hit. Your guests will keep asking for more of Jimmbo's Garlic Knots!

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1 pound fresh pizza crust dough , homemade or store bought
1/3 cup olive oil
6 tablespoons finely chopped fresh garlic
5 tablespoons grated Parmesan cheese
3 tablespoons chopped fresh parsley
1 teaspoon crushed red pepper
1 teaspoon salt


Preheat oven to 450 degrees F (230 degrees C).

Roll out pizza dough to form a 10x16 inch sheet of dough. Cut the sheet into 3/4 inch parallel strips. Then cut these strips in half making about 24 pieces. Tie each strip into a knot and place these knotted strips of dough close together in a greased pan.

Bake in preheated oven until golden brown. Remove the knots from the oven, place them in a big bowl. While the knots are still hot, drizzle them with olive oil. Sprinkle with garlic, cheese, parsley, red pepper and salt. Toss well and serve.

Source: allrecipes.com

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