Glazed Spiral-Sliced Ham

Serves: 12

Few foods in a holiday spread are as tempting as a big baked ham. I always hope for leftovers so we can have ham sandwiches in the following days.

Yield: 12 servings
Prep Time:
Cook Time:
Total Time:


1 spiral-sliced fully cooked bone-in ham (7 to 9 pounds)
1/2 cup pineapple preserves
1/2 cup seedless raspberry jam
1/4 cup packed brown sugar
1/4 teaspoon ground cloves


Preheat oven to 300°. Place ham directly on roasting pan, cut side down. Bake, covered, 1-1/4 to 1-3/4 hours.

In a bowl, mix remaining ingredients. Spread over ham. Bake, uncovered, 20-30 minutes longer or until a thermometer reads 140° (do not overcook). Yield: 12 servings.


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