Homemade Applesauce
Serves:
5
Prep Time:
Cook Time:
Total Time:
I will never buy applesauce again. I love this recipe! I've already made it about a dozen times, and it never lasts more than a few days.
Prep Time:
Cook Time:
Total Time:
Ingredients:
| 4 | golden delicious apples, peeled, cored, cut into 1/2-inch slices |
| 4 | granny smith apples, peeled, cored, cut into 1/2-inch slices |
| 1 cup | apple cider or juice |
| 1 | lemon, juiced |
| 1/4 cup | light brown sugar |
| 2 | cinnamon sticks |
| 1/4 teaspoon | ground cinnamon |
| dash nutmeg |
Directions:
Directions
Add apples, apple cider, lemon juice, sugar, cinnamon sticks and a dash of nutmeg to a large saucepan. Bring to a boil, cover with a lid and reduce to a simmer. Let cook for 15 minutes or until apples are tender. Remove cinnamon sticks and discard.
Mash with a potato masher, and stir in the 1/4 teaspoon ground cinnamon and dash of nutmeg. Transfer to a serving dish and serve warm.
Source: foodnetwork.com
