New York Style Chopped Salad
Serves: 12
Prep Time: 35 Minutes
Author: Ree | The Pioneer Woman
Prep Time: 35 Minutes
Ingredients:
| GREENS | |
| 3 cups | mixed salad greens |
| 3 cups | Bibb lettuce |
| 8 wholes | romaine leaves |
| FIXINS | |
| , grape tomato, , halved | |
| kidney beans, drained and rinsed | |
| garbanzo beans, drained and rinsed | |
| pitted mixed olives | |
| , sliced or diced green bell pepper | |
| , hard boiled egg, , peeled and sliced | |
| avocado, sliced | |
| mushrooms, sliced | |
| cheese, grated | |
| fresh cubed mozzarella cheese | |
| cucumber, halved then sliced | |
| blanched and sliced into pieces asparagus spears | |
| sunflower seed | |
| sliced almonds | |
| DRESSING | |
| ranch salad dressing, , or dressings of your choice | |
Directions:
Lay out different greens and all the fixins in small dishes.
Have a big stainless bowl with tongs. Have everyone build their own salad by throwing what they want into the bowl. Toss with dressing, then pour tossed salad onto a cutting board.
With two knives, quickly chop the salad so that it's chopped into smaller pieces.
Transfer to a plate and sprinkle with a little salt and pepper.
Source: thepioneerwoman.com
