Cook'n is the best selling recipe organizer

Volume III
March 23, 2012


Weekly Home / Recipe Center

Red Potato Salad

Serves 6

Ingredients:

3/4 cup sour cream
1/2 cup mayonnaise or salad dressing
2 tablespoons herb or white vinegar
1-1/2 teaspoons salt
1 teaspoon celery seeds
6 medium red potatoes (about 2 pounds), peeled, cooked and cubed
3/4 cup , sliced green onion
1/3 cup radish slices
1/4 cup chopped celery
3 to 4 hard-cooked eggs, chopped

In a small bowl, combine sour cream, mayonnaise, vinegar, salt and celery seed set aside. In a large bowl, combine potatoes, green onions, radishes, celery and eggs. Add dressing and toss lightly. Cover and chill.


© Copyright Reiman Publications, 1993-1997


Help on downloading recipes


blog comments powered by Disqus

Contribute to the Cook'n Club!

DVO would love to publish your article, prose, photography and art as well as your cooking, kitchen and nutrition tips, tricks and secrets. Visit the Newsletter Submission / Win Win for All section in our Forum for more information and details.