Apple Crisp
Serves 6
Ingredients:
6 to 8 apples1 cup water
3 tablespoons lemon juice
2 tablespoons cornstarch
1/2 cup sugar
1/2 teaspoon cinnamon
1/2 cup butter
1/2 cup brown sugar
1 1/4 cups flour
1 cup oatmeal
Peel and slice apples. Bring water to a boil in saucepan. Add apples and cook for 5 minutes. Add lemon juice. Mix cornstarch, sugar and cinnamon together. Stir into apples, cooking until thickened. Place in 9 x 13-inch baking dish. Combine butter, brown sugar, flour and oats in mixer. Mix on low until crumbly. Sprinkle on top of apple mixture. Bake at 350°F for 30 minutes.