- 1 (8 ounce) package cream cheese
- 1/2 cup brown sugar
- 1 teaspoon vanilla extract
In a medium-sized mixing bowl, combine cream cheese, brown sugar and vanilla. Mix well until all of the brown sugar has been blended into the cream cheese and vanilla. If the mixture is too runny for your taste, add a small amount of brown sugar to the mixture. If the mixture is too thick for your taste, add a small amount of milk.
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