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Chocolate Walnut Pie |
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Serves: 8 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Chocolate Walnut Pie recipe on the web!!_ eggs ___ cup sugar ___ cup light corn syrup ___ cup butter softened ___ cup cornstarch _ cup walnuts chopped _ 6-ounce package semi-sweet chocolate chips _ frozen pie crust unbaked, chilled At least 2 1/2 hours or up to 1 day before serving: Preheat oven to 350°. In a small mixer bowl at low speed, beat eggs, sugar, corn syrup, butter and cornstarch until well blended. Stir in walnuts and chocolate chips. Pour mixture into pie shell. Bake for 40 to 50 minutes or until puffy and set around edges. Cool on a wire rack. If making ahead, store in the refrigerator. Serve at room temperature. Chocolate Walnut Pie Million Dollar Pie Mocha Crunch Pie Peppermint Chiffon Pie Cranberry-Walnut Tart |
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