|
Never miss another recipe... Sign up for our free monthly newsletter today!
Subscribing will not result in more spam! I guarantee it! NEWSLETTER
• Current Issue• Newsletter Archive • Sign Up Now 
Cook'n with Betty Crocker 
Cook'n with Pillsbury 
Cook'n with a Taste of Home 
Cook'n in Italy 
Cook'n in Mexico |
      |
|
 |
Karen's Infamous Bkd Beans |
|
Serves: 8 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Karen's Infamous Bkd Beans recipe on the web!!_ cans pork and beans 32oz _ cans tomatoes rotel whole, or _ cans hunt's spicy brands _ pound bacon bits _ onions large,diced up or chunked _ can green chilies diced (small) _ pound brown sugar dark _ garlic clove, chopped fine Put all ingredients in 6 qt crockpot. Cook on LOW and leave it for a 12 - 14 hour time period. Stir every couple hours or so, if possible. When finished, scoop some of the juice from the top and mix in a couple teaspoons corn starch, mix well, and add back to the beans and stir in. This will thicken them up. Slow Cooker Red Beans & Rice Stewed Prunes Sloppy Jane Sandwiches Pam's Crock Pot Apple Butter Hot Mulled Cider Baked Apples - Crock-Pot Apple Butter Scalloped Potatoes Bbq Beans Autumn Vegetables - Corfu Style Barbecued Turkey and Vegetables Three Bean Bake Garbanzos and Couscous Crock-Pot Minestrone Soup |
|
|
Affiliate Program | Privacy Policy | Other Resources | Contact Us
© 2008 DVO Enterprises, Inc. All rights reserved. Sales: 1-888-462-6656 |
