Easy Butterfinger Brownie Truffles
Serves: 24
Prep Time:
Cook Time:
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These cute little Butterfinger Brownie Trifles are super simple to make, and oh-so-delicious to enjoy!
Total Time: 10 mins
Prep Time:
Cook Time:
Total Time:
Ingredients:
| 1 | pan of cooked brownies, roughly crumbled |
| 1 (3.4-ounce) package | instant french vanilla pudding |
| 2 cups | milk |
| 20 | about mini butterfinger candy bars, finely crumbled |
| 1 cup | heavy cream, whipped (about 2 cups of whipped cream) |
Directions:
In a large bowl, whisk together pudding mix and milk until smooth. Refrigerate for 5 minutes, then remove and stir in most of the Butterfinger candy bars, reserving about 1/4 cup for garnish. Refrigerate pudding for an additional 5 minutes.
Then, in mini dessert cups or a large trifle dish, place a layer of brownies, then pudding, then brownies and pudding. Then top with whipped cream and sprinkle with a pinch of the remaining crumbled Butterfingers. Refrigerate or serve immediately.
Source: gimmesomeoven.com
