5-Ingredient Cozy Pasta Parmesan Soup
5-Ingredient Easy! This Cozy Parmesan Pasta Soup is perfect for chilly nights.
|4 to 6 cloves||(or 1 shallot), diced|
|1 32||1 (32 oz) chicken broth|
|1 1/2 cup||ditalini pasta|
|parsley for garnish, optional|
|salt and pepper, to taste|
In a large pot, melt butter over medium heat, stir just until slightly browned, then toss in garlic. Cook for 30 seconds or so, just until aromatic, then add chicken broth and pasta. Bring to a boil over medium-high heat. Cook, stirring every few minutes, until pasta is al dente. Salt and pepper to taste. Stir in half the parmesan. Garnish with parsley and additional parm. Enjoy!