Creamy Italian Dressing
Very creamy and good and so much better than store-bought. I like the calories too. The only thing I did different was add quite a bit extra milk to thin it out. If anything it just added to the taste.
Yield: About 1/4 cupPrep Time:
Cook Time:
Total Time:
Ingredients:
| 1/4 cup | mayonnaise |
| 1 tablespoon | milk |
| 1 tablespoon | cider vinegar |
| 1/2 teaspoon | oregano |
| 1/2 teaspoon | basil |
| 1/8 teaspoon | rosemary |
| 1/4 teaspoon | sugar |
| 1/4 teaspoon | garlic powder |
| 1/8 teaspoon | garlic salt |
| 1/8 teaspoon | pepper |
Directions:
In jar with tight fitting lid; combine all ingredients.
Shake well.
Source: food.com
