Ranch Oyster Crackers
These seasoned oyster crackers make an easy topping for soup or for snacking.
Prep Time:
Cook Time:
Total Time:
Ingredients:
| 1 (1-ounce) package | ranch-style dressing mix |
| 1/2 teaspoon | dried dill weed |
| 1/4 cup | vegetable oil |
| 1/4 teaspoon | lemon pepper (optional) |
| 1/4 teaspoon | garlic powder (optional) |
| 5 cups | oyster crackers |
Directions:
Preheat oven to 250 degrees F (120 degrees C).
In a large bowl, combine the dressing mix, dill weed, vegetable oil, lemon pepper, and garlic powder. Add oyster crackers, and toss to coat. Spread evenly on a baking sheet.
Bake for 15 to 20 minutes in the preheated oven, stirring gently after 10 minutes. Remove from oven, and allow to cool before serving.
Source: allrecipes.com
