k Ranch Oyster Crackers

Ranch Oyster Crackers

These seasoned oyster crackers make an easy topping for soup or for snacking.

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Cook Time:
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1 (1-ounce) package ranch-style dressing mix
1/2 teaspoon dried dill weed
1/4 cup vegetable oil
1/4 teaspoon lemon pepper (optional)
1/4 teaspoon garlic powder (optional)
5 cups oyster crackers


Preheat oven to 250 degrees F (120 degrees C).

In a large bowl, combine the dressing mix, dill weed, vegetable oil, lemon pepper, and garlic powder. Add oyster crackers, and toss to coat. Spread evenly on a baking sheet.

Bake for 15 to 20 minutes in the preheated oven, stirring gently after 10 minutes. Remove from oven, and allow to cool before serving.

Source: allrecipes.com

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