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I have spent the last 2 hours reading your newsletter and wonderful recipes. I have already printed a whole bunch I want to try. I love them because they are using ingredients one has on hand. I love that and just wanted you to know how much we appreciate all your hard work in putting together this newsletter. Thank you very much.


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       Volume I - April 6, 2007

Best Ever Sloppy Joes

Serves: 8

  Download this recipe.

2 pounds ground beef
1 can tomato soup
1 tablespoon mustard
1/2 cup ketchup
1 can whole kernel corn, drained
8 hamburger buns

Brown the hamburger and then add the other ingredients and heat it up. Place on a hamburger bun and enjoy!

*All of the ingredients are too taste and amounts may vary.

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