Bavarian Apple Sausage Hash
Bavarian apple sausage hash combines tart apples, savory chicken sausage, thinly sliced Brussels sprouts and crunchy walnuts with flavorful pantry ingredients for a sweet-and-savory skillet meal.
Prep time:
Cook time:
Serves: 4
Calories per serving: 338
Ingredients:
Cook time:
Serves: 4
Calories per serving: 338
2 tablespoons canola oil
1/2 cup chopped onions
4 fully cooked apple chicken sausages or flavor of your choice, sliced
1 1/2 cups sliced brussels sprouts
1 large tart apple, peeled and chopped
1 teaspoon caraway seeds
1/4 teaspoon salt
1/8 teaspoon pepper
2 tablespoons finely chopped walnuts
1 tablespoon brown sugar
1 tablespoon whole grain mustard
1 tablespoon cider vinegar
Directions:
Heat 2 tablespoons of canola oil in a large skillet over medium-high heat. Add the chopped onion and cook, stirring occasionally, for one to two minutes until it’s soft and fragrant.
Add the sliced sausages, Brussels sprouts, chopped apple, caraway seeds, salt and pepper to the skillet. Cook, stirring occasionally, for six to eight minutes until the Brussels sprouts are tender and everything is lightly browned.
Stir in the walnuts, brown sugar, mustard and cider vinegar. Cook for two more minutes, stirring to combine. Serve warm. Editor’s Tip: If desired, cook eggs in a separate skillet and top each serving with a poached or fried egg—the runny yolk makes the hash even richer and perfect for brunch or breakfast for dinner.
Source: tasteofhome.com
Add the sliced sausages, Brussels sprouts, chopped apple, caraway seeds, salt and pepper to the skillet. Cook, stirring occasionally, for six to eight minutes until the Brussels sprouts are tender and everything is lightly browned.
Stir in the walnuts, brown sugar, mustard and cider vinegar. Cook for two more minutes, stirring to combine. Serve warm. Editor’s Tip: If desired, cook eggs in a separate skillet and top each serving with a poached or fried egg—the runny yolk makes the hash even richer and perfect for brunch or breakfast for dinner.
Source: tasteofhome.com
Recipe formatted with the Cook'n Recipe Software from DVO Enterprises.