Cheeseburger Quesadillas
The cheeseburger quesadilla is a mash-up of comfort food's greatest hits. It takes all the flavors of your favorite cheeseburgerótangy, sweet condiments includedóand packs them into the portable, dippable package of a quesadilla.
Prep time:
Cook time:
Serves: 4
Calories per serving: 935
Ingredients:
Cook time:
Serves: 4
Calories per serving: 935
1 pound ground beef
1 cup ketchup
1/3 cup prepared mustard
4 bacon strips, cooked and crumbled
2 tablespoons Worcestershire sauce
2/3 cup mayonnaise
2 tablespoons 2% milk
2 tablespoons dill pickles relish
1/4 teaspoon pepper
8 flour tortillas (8 inches)
1 cup shredded Cheddar cheese
Optional: Shredded lettuce and chopped tomato
Directions:
In a large skillet, cook beef over medium heat, until no longer pink, 6-8 minutes, crumbling beef; drain. Stir in ketchup, mustard, bacon and Worcestershire sauce; bring to a boil. Reduce heat; simmer, uncovered, 5-7 minutes or until slightly thickened, stirring occasionally.
Meanwhile, in a small bowl, combine mayonnaise, milk, relish and pepper.
Preheat griddle over medium heat. Sprinkle 4 tortillas with cheese; top with beef mixture and remaining tortillas. Place on griddle; cook until tortillas are golden brown and cheese is melted, 1-2 minutes on each side. Serve with sauce and, if desired, lettuce and tomatoes.
Source: tasteofhome.com
Meanwhile, in a small bowl, combine mayonnaise, milk, relish and pepper.
Preheat griddle over medium heat. Sprinkle 4 tortillas with cheese; top with beef mixture and remaining tortillas. Place on griddle; cook until tortillas are golden brown and cheese is melted, 1-2 minutes on each side. Serve with sauce and, if desired, lettuce and tomatoes.
Source: tasteofhome.com
Recipe formatted with the Cook'n Recipe Software from DVO Enterprises.