Pistachio Shamrock Cookies
This recipe was always my favorite St. Patrick's Day treat as a child. I still absolutely love these cookies. They are so fast and easy to make. I am positive they will be a new family favorite at your house as well. Happy St. Patrick's Day!
Serving size: 6
Calories per serving: 255
1/4 cup butter (softened)
3 1/2 ounces instant pistachio pudding
1 1/3 cups Original Bisquick®
1 tablespoon sugar
green food coloring
Cream together butter and pistachio pudding.
Blend in Bisquick, egg, and sugar until well mixed.
Roll out dough on a lightly floured surface to 3/8 inches thick; cut with a shamrock cookie cutter.
Place on a lightly greased cookie sheet.
Bake for 9-10 minutes or until lightly browned on the edges.
Cool on wire racks.
Mix a little milk with some powdered sugar until desired consistency. Color with green food coloring.
Frost your cookies and enjoy!
Recipe formatted with the Cook'n Recipe Software from DVO Enterprises.