Mama's Chicken Soup

Serves: 4
Total Calories: 1,236


2 medium carrots sliced into 1/8 inch rounds
1 large onion chopped
8 cups chicken broth
1 large boneless skinless chicken breast cut into 1/2 inch cubes
1 tablespoon minced garlic
1 tablespoon dried thyme
1 tablespoon salt or to taste
1 teaspoon black pepper
1/2 teaspoon chili powder
1/4 teaspoon curry powder


1. Cut the carrot into 1?8-inch-thick rounds.
2. Chop the onion.
3. Bring the broth to a boil in a large pot, add all the ingredients, and stir. Reduce the heat to medium?low and simmer for 1 hour or until the chicken is cooked and tender.
4. Ladle the hot soup into bowls and serve.

Important tips
* Instead of using canned broth, I usually make this soup with homemade chicken broth for the best flavor.
* Chicken soup can be served over cooked rice, noodles, or orzo pasta.

Nutritional Facts:

Serves: 4
Total Calories: 1,236
Calories from Fat: 83

This Mama's Chicken Soup recipe is from the Your Time to Cook Cookbook. Download this Cookbook today.

"I must say this is the best recipe software I have ever owned."

"Your DVO cookbook software saves me time and money!"
-Mary Ann

"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"

"Your software is the best recipe organizer and menu planner out there!"

"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"

"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!

My favorite is the Cook'n Recipe App.