Maranda's Brownies

Serves: 36
Total Calories: 133


1 cup butter
2/3 cup unsweetened cocoa
2 cups sugar
1 dash salt
3 eggs
3/4 cup flour
1/2 cup nuts
1/2 cup semisweet chocolate chips


Mix together the first 5 ingredients, then stir in flour by hand. Sprinkle with nuts and chocolate chips, then bake at 325°F in an greased and floured (or buttered and sugared) 13 x 9-inch pan for 35 to 40 minutes. Let cool completely and ENJOY!

Nutritional Facts:

Serves: 36
Total Calories: 133
Calories from Fat: 65

This Maranda's Brownies recipe is from the Cook'n with Kathy: Desserts Cookbook. Download this Cookbook today.

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