Chocolate Chip Pie

Serves: 8
Total Calories: 499


1 pie shell
3/4 cup butter, softened
1/2 cup sugar
1/2 cup packed brown sugar
2 eggs
1/2 cup flour
1 cup semisweet chocolate chips
1/2 cup walnuts


Mix all ingredients and pour into unbaked pie shell. Bake at 325°F for 55 to 60 minutes. Pie can be served warm with whipped or ice cream.

Nutritional Facts:

Serves: 8
Total Calories: 499
Calories from Fat: 277

This Chocolate Chip Pie recipe is from the Cook'n with Kathy: Desserts Cookbook. Download this Cookbook today.

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