Total Calories: 271
Allow dough to sit on counter 5–10 minutes to soften. Cut into 24 slices. Place on ungreased baking pan, and pinch edges together to form solid bottom. Bake at 350° for 18–20 minutes or until lightly browned. Sprinkle with marshmallows; bake 2–3 minutes longer to let marshmallows get puffy.
Melt chocolate chips and shortening in 2- or 4-cup glass measure; stir until smooth. Sprinkle M&M’s over marshmallows; drizzle with melted chocolate. Chill before cutting.
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