Total Calories: 468
In a medium bowl, mix tuna, mayonnaise, celery, relish and salt with a fork, breaking up the tuna as much as you like.
On a cutting board, cut a lengthwise opening in each roll with a small knife.
Place 2 lettuce leaves in each roll, letting the edges stick up above the sides of the roll. Spoon 1/4 of the tuna mixture into the opening between the leaves. Gently squeeze the sides together.
Place each roll on a serving plate. Stick two toothpicks through each roll about 1 inch from each end.
For wheels, stick 1 orange slice on each end of the toothpicks. Stick 1 clove in the center of each orange slice next to the toothpick.
Insert a toothpick in the top of each roll near one end. Top each with an olive to make a passenger's head.
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