Total Calories: 57
n a medium bowl, mix chicken, celery, egg, pimiento, onion, garlic, lemon juice, curry powder, salt and dry mustard until well blended. Stir in mayonnaise until moistened. Cover and chill at least 1 or up to 24 hours.
Spread about 1 tablespoon of the chicken mixture on each cracker and garnish with parsley or olives,
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