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Savory Biscuit Bites

Serves: 8
Total Calories: 152


1/4 cup butter melted
2 teaspoons Parmesan cheese
1 tablespoon onion dried, minced
1 1/2 teaspoons parsley flakes
1 (12-ounce) can refrigerated biscuit


In a bowl, combine butter, cheese, onion and parsely. Cut biscuits into quarter roll in butter mixture. Place in a greased 15x10x1 inch baking pan. Let stand for 25 minutes. Bake at 400 for 8 minutes or until lightly browned.

Nutritional Facts:

Serves: 8
Total Calories: 152
Calories from Fat: 65

This Savory Biscuit Bites recipe is from the DVO Recipe Book Cookbook. Download this Cookbook today.

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