Prairie Potato Wedges

Serves: 4
Total Calories: 401


3 potatoes medium baking, scrubbed (1 1/2 lb. total)
3/4 cup seasoned stuffing mix crushed
1/2 to 1 teaspoon dried herbs, crushed (Italian herb seasoning
1/2 teaspoon salt
1/8 teaspoon black pepper
1/2 cup butter or margarine, melted


Preheat oven to 425°. Lightly butter a 15 1/2 x 10 1/2 x 1-inch jelly roll pan.

Cut each potato lengthwise into eight equal wedges set aside.

In a shallow dish or pie plate, mix stuffing mix, herbs, salt and pepper. Dip each potato wedge into melted butter or margarine, then coat with crumb mixture. Place wedges on jelly roll pan. Pour remaining butter around wedges.

Bake for 30 to 40 minutes or until fork tender.

"The crispy herb coating is a great addition to the tender potatoes."

Nutritional Facts:

Serves: 4
Total Calories: 401
Calories from Fat: 260

This Prairie Potato Wedges recipe is from the Express Lane Recipes Cookbook. Download this Cookbook today.

"I must say this is the best recipe software I have ever owned."

"Your DVO cookbook software saves me time and money!"
-Mary Ann

"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"

"Your software is the best recipe organizer and menu planner out there!"

"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"

"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!

My favorite is the Cook'n Recipe App.