Total Calories: 821
Cool pie crusts. Into a large bowl, combine egg whites, sugar, vanilla, strawberries, and lemon juice beat for 15 minutes. Fold in whipped cream and pour into pie shells. Freeze 2 to 4 hours or overnight. No need to defrost pie before serving.
Note: The strawberry mixture may be frozen in non-metal bowls then spooned over slices of angel food cake if a pie is not desired.
"I must say this is the best recipe software I have ever owned."
"Your DVO cookbook software saves me time and money!"
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
My favorite is the Cook'n Recipe App.