Broiled Chicken Salad Sandwiches

Serves: 4
Total Calories: 235


1/4 cup celery thinly sliced
1/4 cup green onion sliced, including some green
1 tablespoon butter or margarine
1 1/2 cups chicken chopped cooked
1/4 cup mayonnaise
1/4 teaspoon onion salt
4 slices wheat bread whole, toasted
4 slices Monterey Jack cheese


In a medium skillet over medium heat, saute celery and green onions in butter or margarine until crisp-tender. Remove from heat.

Stir in chicken, mayonnaise and onion salt. Spread one-fourth of the chicken mixture on each slice of bread.

Broil 4 inches from heat source for 2 to 3 minutes. Top each with a slice of cheese. Broil 1 minute longer or until cheese melts.

Nutritional Facts:

Serves: 4
Total Calories: 235
Calories from Fat: 144

This Broiled Chicken Salad Sandwiches recipe is from the Fixin' Chicken 101 Ways Cookbook. Download this Cookbook today.

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