Bread Stuffing

Serves: 6
Total Calories: 420


6 cups dried bread cubes
1/2 cup onion coarsely chopped
1/2 cup celery coarsely chopped
3 tablespoons parsley chopped
1/2 cup butter or margarine
1 1/2 teaspoons sage dried, crushed
1 teaspoon thyme dried, crushed
1/4 teaspoon salt
dash black pepper
3 eggs
3/4 cup chicken broth


Place bread cubes in a large bowl set aside.

In a medium skillet over medium heat, saute onion, celery and parsley in butter or margarine until onion is tender. Sprinkle with sage, thyme, salt and pepper. Pour over bread and toss to mix.

In a small bowl, beat eggs. Stir in chicken broth until blended. Pour over bread mixture and toss until well coated.

Loosely spoon into body cavity of a 4 to 5 pound roasting chicken. Place any remaining stuffing in a greased casserole. Cover and bake along with chicken during last 30 minutes.

Nutritional Facts:

Serves: 6
Total Calories: 420
Calories from Fat: 172

This Bread Stuffing recipe is from the Fixin' Chicken 101 Ways Cookbook. Download this Cookbook today.

More Recipes from the Fixin' Chicken 101 Ways Cookbook:
Bread Stuffing

"I must say this is the best recipe software I have ever owned."

"Your DVO cookbook software saves me time and money!"
-Mary Ann

"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"

"Your software is the best recipe organizer and menu planner out there!"

"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"

"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!

My favorite is the Cook'n Recipe App.