5 Day Meal Plan

    Leslie Tonks
    Weekly Newsletter Contributor since 2017
    Email the chef! leslie@dvo.com

DoveTailing Tips

Cook 3 to 4 additional unseasoned chicken breasts to shred and use day 5 in Chicken and Cheese Enchiladas.

DoveTailing Tips

Cube an additional 2 cups of butternut squash to use in Orechiette with Pancetta and Broccoli Rabe on day 4.

DoveTailing Tips

Use the cubed butternut squash from day 3 in todays pasta dish.

Save 4 cookies to use in Vanilla-Cookie Pudding on day 5.

DoveTailing Tips

Use the chicken you cooked and shredded on day 1 for todays enchiladas.

Use the cookies you made on day 4 in todays dessert.

Add Meal Plan to Cook'n

blog comments powered by Disqus