Simple Guacamole
Because avocados can brown quickly, itís best to make this guacamole just before serving. If you have to make it a little in advance, place the avocado pits in the guacamole until ready to serve.
Prep time:
Serving size: 3
Calories per serving: 87
Ingredients:
Serving size: 3
Calories per serving: 87
2 medium ripe avocados
1 tablespoon lemon juice
1/4 cup chunky salsa
1/8 to 1/4 teaspoon salt
Directions:
Peel and chop avocados; place in a small bowl. Sprinkle with lemon juice. Add salsa and salt; mash coarsely with a fork. Refrigerate until serving.
Source: tasteofhome.com
Source: tasteofhome.com
Recipe formatted with the Cook'n Recipe Software from DVO Enterprises.
