Wedge Salad on a Stick

Serves: 8

This quick and easy appetizer is and a great way to impress your guests! Perfect for picnics, too.


Prep Time:
Cook Time:
Total Time:

Ingredients:

8 (1-inch) wedges iceberg lettuce
4 strips cooked bacon, cut in half
8 grape tomatoes
8 bamboo toothpicks
8 teaspoons blue cheese salad dressing
8 teaspoons crumbled blue cheese, or more to taste

Directions:

Thread each lettuce wedge, bacon piece, and grape tomato onto each toothpick, respectively. Arrange toothpicks on a serving platter. Drizzle 1 teaspoon blue cheese dressing over each and sprinkle with blue cheese.

Source: allrecipes.com



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