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Cook'n with Betty Crocker 
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Maple-Nut Butter |
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The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Maple-Nut Butter recipe on the web!! ___ cup butter softened ___ cup maple syrup ___ cup chunky peanut butter 1/2 teaspoon vanilla extract Up to 1 week before serving: In a small mixer bowl at low speed, beat butter, syrup, peanut butter and vanilla until blended. At medium speed, beat until smooth and fluffy. Serve immediately with Wheaty Muffins waffles or pancakes, or cover and store in the refrigerator. Bring to room temperature before serving. |
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