|
Never miss another recipe... Sign up for our free monthly newsletter today!
Subscribing will not result in more spam! I guarantee it! NEWSLETTER
• Current Issue• Newsletter Archive • Sign Up Now 
Cook'n with Betty Crocker 
Cook'n with Pillsbury 
Cook'n with a Taste of Home 
Cook'n in Italy 
Cook'n in Mexico |
      |
|
 |
Caramel Sauce |
|
Serves: 2 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Caramel Sauce recipe on the web!!___ cup sugar ___ cup brown sugar packed _ tablespoon flour ___ cup whipped cream _ tablespoons butter or margarine 1 teaspoon vanilla extract Just before using: In a small saucepan, mix sugar, brown sugar and flour. Stir in cream until smooth. Stirring over medium heat, bring to a boil and boil for 3 minutes or until thick and glossy. Remove from heat. Stir in butter or margarine and vanilla until well blended. Use warm on Apple Strudel or Baked Apple Crepes Fluffy Hard Sauce |
|
|
Affiliate Program | Privacy Policy | Other Resources | Contact Us
© 2008 DVO Enterprises, Inc. All rights reserved. Sales: 1-888-462-6656 |
