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Shrimp Platter Appetizer |
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Serves: 18 Print this Recipe1 8-ounce package cream cheese softened 1/2 cup sour cream 1/4 cup mayonnaise 2 4 1/2-ounce cans shrimp broken, rinsed, and drained 1 cup seafood cocktail sauce 2 cups mozzarella cheese, shredded 1 green bell pepper, chopped 3 green onions, chopped 1 tomato large diced Combine cream cheese, sour cream, and mayonnaise. Spread on a 12-inch glass plate. Scatter shrimp over the cheese layer. Cover with cocktail sauce. Then add a layer of shredded Mozzarella cheese, a layer of green peppers, and a layer of green onions. Arrange diced tomato in the center. Cover with plastic wrap and chill. Serve with assorted crackers. This recipe comes from the Cook'n collection. Try Cook'n for FREE!
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