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Cook'n with Betty Crocker 
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Garlic Bread |
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Serves: 6 Print this RecipeHave Ready: 1 loaf french bread or Italian bread 1 stick butter or margarine, softened Garlic salt You'll Need: Bread knife Aluminum foil 2 pot holders Carefully slice the bread in 1-inch thick slices. Spread a lot of butter or margarine on each slice. Sprinkle just a little bit of garlic salt on each slice. Wrap slices in foil like a loaf. At 6:30, place it in a 350° oven and bake for 30 minutes. Garlic Bread comes from the Cook'n Deluxe collection. Click here to order this CD or download this brand-name recipe set right now! Garlic Bread Swedish Rye Bread & Butter |
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